From the Landscape to the Glass
Today is earth day, and this weekend is the big Earth Day celebration downtown at Discovery Green (earthdayhouston.org). No, they…
14 years ago
Behind The Bar
From Vine to Wine
So much wine, so little time: On Tuesday, April 5, chefs Manabu "Hori" Horiuchi and Seth Siegel-Gardner of Soma Sushi and Kata Robata kick…
14 years ago
The Justins’ Belgian Beer Dinner
We had a fascinating meal Saturday (March 26) evening at Ralph Smith Photography Studio prepared and presented by chef Justin Yu, one…
14 years ago