Table Talk: March 2, 2018
Postino opening in the Heights...Soon Have you noticed the Heights Mercantile shopping center? The mixed-use space opened up last fall…
7 years ago
Table Talk
Well-Known Houston Produce Industry Professional Judy Tedrick-Henrichsen Has Died
Judy Henrichsen, who has been known as a key player in the supplier's end of the hospitality industry for nearly…
7 years ago
Le Boucherie Vs. La Matanza: 12 Chefs, 600 Pounds of Pig, 1 Throwdown Joins the Butcher’s Ball
There will be more than 40 culinary professionals ready to impress you at the Second Annual Butcher's Ball on Sunday,…
7 years ago
Willie G’s Seafood & Steaks Breaks Ground at The Post Oak
Willie G's Seafood & Steaks will have a new home come this fall, when it moves into its fancy new digs…
8 years ago
Conservatory Food Hall Celebrates Anniversary with New Vendors & Specials
Conservatory, downtown's underground beer garden and food hall, is celebrating its upcoming one-year anniversary by welcoming new vendors and hosting a…
8 years ago
Table Talk | Spring 2017
A large excerpt of Table Talk, below, is featured in our Spring 2017 edition of My Table magazine, issue #137. To…
8 years ago
Holy Cow! 44 Farms Lands Million-Dollar Deal
The Houston Business Journal reports that Tilman Fertitta signed a $2 million deal with 44 Farms, one of the nation's premier…
8 years ago
Triniti Restaurant and Sanctuari Bar Have Closed
Well, drat. Triniti Restaurant (2815 South Shepherd) and its connected lounge, Sanctuari Bar, hosted their last evening of service on Super…
8 years ago
Super Beef Sunday Returns
Sunday, February 5: Houston will be a sausage fest. Technically it'll be a barbecue fest. Think sausage, brisket and ribs.…
8 years ago
Coming Soon to Montrose/River Oaks
Remember Teala’s? Not Tila’s, which is at the Shepherd curve across from Backstreet Cafe, but Teala’s on West Dallas. It…
8 years ago