How To Videos

How to: Make Pizza Dough with David Berg of Osso & Kristalla

Time to plan your next pizza party? Scrap the delivery and try your hand at this pizza dough recipe, courtesy of Osso…

How to: Make the Perfect Pie Crust

Put down the pre-baked pie shells and pick up this fool-proof pie crust recipe, courtesy of Rebecca Masson of Fluff…

How to: Make the Perfect Burger

Many of us will take off early today to jumpstart Labor Day weekend. Whether headed to the lake, the beach…

How to: Make Crepes

The My Table ladies were a bit disappointed when we got news that Melange Creperie would no longer be taking over the Eastie Boys' brick-and-mortar location on Montrose,…

How to: Shuck Oysters

Whether you swear by their aphrodisiac qualities or not, oysters – especially the sweet, plump Gulf variety – are sexy little…

How to: Make Pupusas

It's a meaty time of year. Turkey, beef tenderloin and ham have taken table center stage at all of our holiday soirées, and…

How to: Make Pumpkin Macarons

Here's a truism: Whether you're hosting dinner at your home for the holiday, heading to a potluck party or having…

How to: Make Seasonal Syrups

To enhance the coffee service during the 2015 Houston Culinary Awards dinner on October 4, featured bartender Monica Richards of…

How to: Make Burrata

Our video subject this month is burrata. If you've had it — perhaps in Italy, maybe here — then recall…

How to: Fry Ice Cream

In 1984, President Ronald Reagan declared July National Ice Cream Month. Well, today is the last day of July, so…