Restaurant News

Fresh Off The Grill: FM Kitchen and Bar

Chef Ryan Hildebrand has made the transition from upscale, modern American cuisine to laid-back, easy eating. Triniti Restaurant, where Hildebrand…

Let’s Talk Balkan: Cafe Adel

Inside the modest-sized restaurant called Cafe Adel, calm yellow walls contrast reddish-brown paneling and handsome tile, and upbeat music plays…

It’s All About the Beef Patty at Balls Out Burger

The Heights definitely isn't lacking in patty possibilities. The neighborhood has long-time favorite Hubcap Grill on W. 19th Street; there's the Someburger…

Meet the Author: James Beard Award-Winner Author Brings The Potlikker Papers Conversation to Houston

If you're fascinated by the history of Southern food, get a copy of The Potlikker Papers by John T. Edge. The Southern Foodways…

Island Grill Opens Its 4th Location in Rice Village

In 2000, Faysal Haddad purchased Smoothie Island Juice Bar on Woodway near Chimney rock. He added a grill to the…

Better Luck Tomorrow Features Less-Is-More Drinks, Unexpected Bar Food Menu

Several months ago cocktail crusader Bobby Heugel announced that he was partnering with Steve Flippo and Justin Yu, chef/owner of…

Flavors Swirl at Twistee Treat

Twistee Treat, an ice cream chain from Florida, has expanded into the Lone Star State. They hit Houston near the…

BCN Menu Refresh Designed for Hot, Sexy Summer Date Nights

Our local economy has been maimed these past two years as oil prices came crashing down, so it's encouraging to see that fine-dining restaurants continue to…

A French Feast for the Eyes in “Paris Can Wait”

Recent years have brought an ever-accelerating flood of foodie films, both documentaries and scripted rom-coms. Surely you recall Chef (2014), The Hundred-Foot…

Recap: Winners and Swine of 2017 Cochon555

It was a day of celebration and competition: Cochon555 contenders of the spirit, wine and pork contests all walked away with…