Date Night on a Dime: Twin Lobster Tails for $35 at Oceanaire Seafood Room
Craving crustaceans? Not in the position to shell out big bucks for a #TreatYourself dinner date? You'll want to crawl…
7 years ago
More Bites
PDQ Pumps Up the Menu, Introduces Speciality Sandwiches & Bowls
PDQ, the fast casual chicken tenders concept, has recently launched the restaurant's biggest menu expansion since the chain's debut in 2011. PDQ…
7 years ago
Tim Love Lights Up the Grill in Houston for Independence Day
TV personality and Fort Worth chef Tim Love confirmed in February that he'd be opening the Woodshed Smokehouse next summer in Levy Park. The…
7 years ago
Bring on the Boba: A Guide to Asiatown’s Bubble Tea Destinations
Seeking shelter from the unbearable heat and humidity? Crank up your AC and cruise over to any of these boba…
7 years ago
Get Toasted with Urban Swank + My Table at Summer in the City
When the ladies of Urban Swank – founders Felice Sloan and Shanna Jones – call, we answer. So we were thrilled when…
7 years ago
Date Night on a Dime: Taste Up To 35 Wines for $25 at Brennan’s of Houston
Summer can be a really expensive time of year for Houstonians. If you're escaping the heat and flying to Aspen…
7 years ago
Donut Lose Hope: Koala Kolache’s Vatsana Souvannavong Serves Smiles and Killer Kolaches
Opening a new business is empowering and exhausting. When we'd heard that there was a new independent kolache shop opening…
7 years ago
Taco Tuesday at Taqueria Barba
In recent years, many new taco chains have opened here in Houston – imports from cities like Austin and Dallas are…
7 years ago
Killen’s STQ Takes Home The “W”
At Killen's STQ, smoke hangs indistinctly in the air, more a delicious, room-filling aroma than a visible haze. If you didn’t…
7 years ago
Authentic Mex-Mex Thrives at Picos
This past Wednesday night at Arnaldo Richards' Picos, in a candlelit private room, a group of Houston's print and television media…
7 years ago
Let’s Talk Balkan: Cafe Adel
Inside the modest-sized restaurant called Cafe Adel, calm yellow walls contrast reddish-brown paneling and handsome tile, and upbeat music plays…
7 years ago
Meet the Author: James Beard Award-Winner Author Brings The Potlikker Papers Conversation to Houston
If you're fascinated by the history of Southern food, get a copy of The Potlikker Papers by John T. Edge. The Southern Foodways…
7 years ago
Better Luck Tomorrow Features Less-Is-More Drinks, Unexpected Bar Food Menu
Several months ago cocktail crusader Bobby Heugel announced that he was partnering with Steve Flippo and Justin Yu, chef/owner of…
7 years ago
BCN Menu Refresh Designed for Hot, Sexy Summer Date Nights
Our local economy has been maimed these past two years as oil prices came crashing down, so it's encouraging to see that fine-dining restaurants continue to…
7 years ago
A French Feast for the Eyes in “Paris Can Wait”
Recent years have brought an ever-accelerating flood of foodie films, both documentaries and scripted rom-coms. Surely you recall Chef (2014), The Hundred-Foot…
7 years ago
Recap: Winners and Swine of 2017 Cochon555
It was a day of celebration and competition: Cochon555 contenders of the spirit, wine and pork contests all walked away with…
7 years ago
Antone’s Famous Po’ Boys Offers New Dishes and A Second Grab-And-Go Kiosk
Antone’s Famous Po’ Boys is expanding. New dishes have been added to the restaurant's line-up, and a second grab-and-go kiosk has…
7 years ago
New Players, Elevated Game in 2017 Cochon555
Cochon555 returns to Houston this weekend, and you've probably seen posts about it all over social media. This year, the event…
7 years ago