Feast Photos — Holiday Eating 2011

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SideDish contributor Igor George Alexander emailed this photo of a 22-pound turkey cooked by Bill Broido on Kathy Heard’s new Big Green Egg. Tight squeeze!

 

Dragana Harris sent us a mouth-watering photo of her cane syrup pecan pie (recipe by Robb Walsh) that she served with Chantilly Cream (recipe adapted from one by Paul Prudhomme).

 

Brad Barber composed this image of his dinner plate — full of color and good-looking Thanksgiving loot.

 

Jana Mathena submitted a photo of the most intense moment of Thanksgiving dinner — watching the bird get dismembered.

Gorgeous cranberry sauce with jalapeno and ginger, photo by Vanessa Trevino Boyd.

 

 

 

 

 

 

 

 

 

 

 

 

The Staff family spent their Thanksgiving tailgating at the UT – TAMU game.

 

Clif Iverson takes the turkey business outdoors for injections and frying.

 

Maria Onufrow made a beautiful maple cheesecake with roasted pears (in the foreground), a Thanksgiving trifle (back right) and a chocolate cake (back center).


Want to share your feast photos from Hanukkah, Kwanzaa, Christmas, Boxing Day or New Year’s Eve? We’ll be posting them throughout the festive month of December. Email photos to us at SideDish@My-Table.com. Be sure to include your name and ID whoever is in the photo.

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