A Snapshot of Tarakaan
Event season is upon us. Brace yourselves! If you plan events for your office or you're hosting a holiday party…
9 years ago
Restaurant News
HCA Chef Team: Travis Lenig
Tickets to the 2015 Houston Culinary Awards dinner on Sunday, October 4, are going fast. More than two-thirds of the 320 tickets have already…
9 years ago
Gulf Coast Food Project: Pass the Naan
Launched in 2008, the Gulf Coast Food Project (GCFP) is an interdisciplinary collaboration between the Center for Public History and the Jack…
9 years ago
Snapshot: Southern Goods
Some trigger-happy restaurant-owners announce immediately upon conception that their new spot is "coming soon." We're not naming too many names…
9 years ago
Tastes and Taps at Karbach’s Grand Tasting
Maybe I'm not truly the last person in town to visit Karbach Brewing Co.'s new restaurant, but sometimes it sure…
9 years ago
HCA Chef Team: Rocco Nankervis
Tickets to the 2015 Houston Culinary Awards dinner on Sunday, October 4, are going fast. Two thirds of the 320 tickets have already…
9 years ago
13 Nosy Questions for the Roca Brothers
Spain’s three Roca brothers, whose restaurant El Celler de Can Roca in Girona, Spain, recently took the No. 1 spot…
9 years ago
HCA Chef Team: Monica Richards
Tickets to the 2015 Houston Culinary Awards dinner on Sunday, October 4, are going fast. Well over half of the 320 tickets…
9 years ago
Gulf Coast Food Project: Farm to Table
Launched in 2008, the Gulf Coast Food Project (GCFP) is an interdisciplinary collaboration between the Center for Public History and…
9 years ago
2015 Houston Culinary Awards Finalists
The local foodie world is in the thick of Houston Restaurant Weeks and voting for the Houston Culinary Awards —…
9 years ago