First Look at Paul’s Kitchen
There are two guys named Paul at Paul’s Kitchen, the newcomer that took over Haven’s recently vacated location and opened…
10 years ago
Restaurant News
Winners: 2014 Houston Culinary Awards
Some 350 of Houston’s culinary stars gathered in the ballroom of The Houstonian Hotel, Club & Spa last evening (Sunday,…
10 years ago
2014 Iron Sommelier: Winners
Last night (Oct. 2) roughly 500 wine enthusiasts headed to the Houstonian Hotel for the much-anticipated 2014 Iron Sommelier Competition…
10 years ago
Heritage Pork on the Pit: Coming Soon to Houston
A plethora of pork-loving patrons filled the entire second floor of the W Hotel Austin last Sunday (Sept. 28) to…
10 years ago
UPDATES: Getting Nosy with the 2014 HCA Chef Team
We asked each HCA chef to answer a few questions, and we have published their answers throughout the weeks leading…
10 years ago
Eating in the Air
Earlier this week I was invited out to a warehouse at Bush Intercontinental Airport to visit Chelsea Food Services, the…
10 years ago
Caesar Salads Both Strange & Wonderful
For anyone who loves a great Caesar salad, Houston’s annual Caesar Salad Competition is a must-see – or, make that…
10 years ago
The Tale of the Taco
The taco -- a staple on any Tex-Mex or Mexican menu -- has not been around for as long as…
10 years ago
First Look at Skinny Rita’s Grille
I'll preface this First Look with something I'm not ashamed to admit: I am wary of anything labeled light, diet…
10 years ago
First Look at Dosi Restaurant + Soju Bar
Dosi is a tapas-style Korean restaurant and soju bar that took over the former Toyama space on S. Shepherd, just…
10 years ago