Searching for Mr. Thin Crust
When it comes to pizza, we all have our favorite styles. Some like deep dish with tons of dough. Others…
14 years ago
Restaurant News
Eating Better… At The Bar
It used to be that we had to go to one place for our happy hour Lone Stars and a…
14 years ago
Waiting Is The Hardest Part
On any given day I can drive from the Heights down to Les Grival’s in Midtown, order a banh mi,…
14 years ago
Today’s Table Talk
We’re sorry to report that Tony Vallone has closed his Montrose-area taverna, Caffe Bello (322 Westheimer) … No sooner do we get…
14 years ago
Nice Puppy
Houston had a cupcake truck, a hand-pie truck and an Asian fusion taco truck before it had a hot dog…
14 years ago
Just Lunch: The $19 Special at RDG + Bar Annie
My travels typically revolve around food, and I’ve found that one of the best ways to sample high-end cuisine without…
14 years ago
Today’s Table Talk
The Burger Guys’ Steve Marques landed at Yelapa Playa Mexican (2303 Richmond), where he is now the pastry chef ……
14 years ago
TUSCAN GETAWAY: No Passport Required
What are you planning for Memorial Day weekend? Houston’s own Italian renaissance hotel is tempting us to avoid the hassles…
14 years ago
Meatballs, Anyone?
On Sunday, May 1, Damian's Cucina Italiana was packed to the gills with 17 chefs, nine judges and several hundred…
14 years ago
Today’s Table Talk
We’ve been hearing for months that Roger Diaz, owner of the Austin-based Vivo, was bringing his restaurant to Houston and…
14 years ago