Super Bowl LI Mega Bites Revealed
Yesterday My Table magazine was invited to George R. Brown Convention Center for an inside look at and taste of the food…
8 years ago
More Bites
Truffle Triumphs and Masters
On Monday, January 16, two dozen competitors threw down for The Truffle Masters, an annual competition using Spanish black truffles,…
8 years ago
A Super Strudel for the Super Bowl
Want a bite of the Super Bowl? For the upcoming Super Bowl on February 5, restaurant Steak 48 and Food Network…
8 years ago
Win Tickets to 2017 Truffle Masters
The word “truffle” evokes elegance and decadence, whether it is of the chocolate variety, or the mushroom. In this case, we're…
8 years ago
Where Have All the Oysters Gone?
In the current issue of My Table, you’ll find articles about the current threat to Gulf oysters and local fishermen, outside-of-the-box…
8 years ago
Dine Lighter at La Fisheria Downtown
During this time of year it's sometimes hard to eat as light as we like. For a break from holiday feasting, rich…
8 years ago
Gift Finds at Eastside Farmers’ Market
In the current December-January issue of My Table magazine, writer Phaedra Cook offers readers a list of fresh gift finds…
8 years ago
Oyster Opulence in Galveston and the Bay Area
If you've had a chance to flip through the current December-January edition of My Table magazine that hit newsstands last…
8 years ago
Rich, Seasonal Flavors at Max’s Wine Dive
The comfort food classics at Max's Wine Dive – fried chicken and collard greens, Max's signature burger, shrimp and grits,…
8 years ago
Ninfa’s on Navigation’s New Fall Menu
Ninfa's on Navigation is a Houston classic, even an institution some might say. The problem with dining at an institution is it's…
8 years ago