More Bites

TUSCAN GETAWAY: No Passport Required

What are you planning for Memorial Day weekend? Houston’s own Italian renaissance hotel is tempting us to avoid the hassles…

Jazzed About Brunch

Brunch is usually not my cup ’o tea but a recent experience at Bistro Alex in Hotel Sorella, CityCentre, made…

Just Lunch: Dim Sum

I grew up eating dim sum on busy weekends, when certain Chinese restaurants blocked out the equivalent of the brunch…

Tea, Please

Tea gets equal time next week at the Specialty Coffee Association of America’s National Convention, which will be in Houston…

Lunch with the Ladies at Flora & Muse

I’m the ultimate girly-girl. I wear my hair long, I love wearing dresses. I wore high heels in college when…

Chinatown’s Little Star

The contestants on Top Chef have nothing on the man breaking down papayas and pineapples behind the counter at Chinatown’s…

The Justins’ Belgian Beer Dinner

We had a fascinating meal Saturday (March 26) evening at Ralph Smith Photography Studio prepared and presented by chef Justin Yu, one…

What A Night It Was!

This past Monday evening My Table magazine and Moet Hennessy hosted the second installment of our Toque 5 dinner series at…

You’ve Got Yogurt

Frozen yogurt lovers are a particularly intense fan base and that’s especially true of the customers at Sweet Lola who…

Pondicheri

It always bodes well for a meal when you’re having a tough time choosing among all the items on a…