Table Talk

Today’s Table Talk

The Texas Hill Country Wine & Food Festival, which just concluded its 26th annual event, has a new management team…

Today’s Table Talk

We’re sorry to report that Tony Vallone has closed his Montrose-area taverna, Caffe Bello (322 Westheimer) … No sooner do we get…

Today’s Table Talk

The Burger Guys’ Steve Marques landed at Yelapa Playa Mexican (2303 Richmond), where he is now the pastry chef ……

Meatballs, Anyone?

On Sunday, May 1, Damian's Cucina Italiana was packed to the gills with 17 chefs, nine judges and several hundred…

Today’s Table Talk

We’ve been hearing for months that Roger Diaz, owner of the Austin-based Vivo, was bringing his restaurant to Houston and…

Today’s Table Talk

Construction on Houston’s version of Uchi – a second edition of Austin’s hottest Japanese restaurant – finally began last week.…

Today’s Table Talk

It turns out rumors that chef Justin Basye is leaving Stella Sola are true after all. He’s been chef de cuisine at…

Today’s Table Talk

Speaking of breakfast (weren’t we?), Goode Co. Taqueria (4902 Kirby) will begin serving breakfast seven days a week, as of…

Today’s Table Talk: April 19, 2011

Churrascos, the Cordúa family South American grill, will open its first suburban-area location this fall, in Lake Pointe Town Center,…

Today’s Table Talk: April 8, 2011

Chef Paul Petersen, the nationally acclaimed, James Beard Award-nominated, reality TV cooking star, will soon be unpacking his knives and molcajete…