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Author: Micki McClelland

  • Extra Servings

Patriot Games (Fun with Food & Drink)

July 02, 2013 Micki McClelland
The Fourth of July is this Thursday. If we haven’t booked a cruise to the Bahamas, or accepted a challenge …
  • Extra Servings

This Little Singer Went to Market

May 13, 2013 Micki McClelland
A food writer is not Aesop and should avoid telling a tale that has a moral. I have nothing against …
  • More Bites Recipes

May Dances In With the Green Man

May 03, 2013 Micki McClelland
A very old friend of Mother Nature has come out to play in the season once known as “The Month …
  • Extra Servings

In The Country: The Wild Tale of Cooking

February 04, 2013 Micki McClelland
I ran into Curtis and Duwayne last week. When I asked how the New Year was treating them, they put …
  • Extra Servings

Literary Ladies of the Stove

January 29, 2013 Micki McClelland
Once upon a time matters of food and cooking were under the sole purlieu of the women in the household; …
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Lining Up for America’s Très Chic Tray Chic

December 02, 2012 Micki McClelland
What comes to mind when you hear “square fish?” For that matter, who was John Kruger and what word did …
  • Table Talk

Eating Firsts and Wanting Seconds

November 23, 2012 Micki McClelland
There is an online auction coming up that I would like to participate in. I imagine the eBay page will …
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Pushing a Fork Around the Presidential Plate

November 01, 2012 Micki McClelland
On Election Night next Tuesday, Nov. 6, many of us will be pinned to the tube listening to all the …
  • Extra Servings

What To Do With Leftover Spaghetti

September 27, 2012 Micki McClelland
Still stuck in my memory is the night my mother placed before me a plate of soggy spaghetti. Presented with …
  • Extra Servings

Hog Wild for Sweet Rashers

September 17, 2012 Micki McClelland
Today, giving ink to the oink, I will be jotting down a few comments about pig candy. If many of …
  • More Bites Wine

Dining With Two Masters of Cuisine

August 20, 2012 Micki McClelland
Anticipating that a double scoop of culinary perfection waited down the road, my man and I set off for the …
  • Extra Servings

Mr. Tomato Head’s Monster

July 09, 2012 Micki McClelland
It is no exaggeration to say that what we’ve got growing behind the garage is Audrey II, and my weekend …
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When Garlic Hangs In The Air

May 24, 2012 Micki McClelland
A few Sundays ago we were out on the porch having our morning coffee as usual. The hour was a …
  • Table Talk

Mouthing Off: Food Trends for 2012

January 13, 2012 Micki McClelland
The time of divine dining inspiration is upon us again. Every January a slew of wizards from around the food …
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