Brennan’s of Houston welcomes Fall Creek Wines, the “First Family of Texas Wine,” for a six-course wine pairing dinner ($99 per person, excluding tax and gratuity). Ed and Susan Auler founded Fall Creek Vineyards in 1975, located in the Texas Hill Country on the northwest shores of Lake Buchanan. They were recently awarded the Houston Livestock Show and Rodeo “Best White Wine” award for their 2014 Certenburg Vineyards chardonnay.

Join Liquid Assets as they host a 5-week garden dinner series showcasing some of Houston's great culinary talent and featuring an eclectic mix of wine and beer curated by certified sommelier Emily Tolbert. Tickets are $75-125. Click to see the chef line-up.

Bring a Veteran or Active Military personnel with you to brunch on Sunday, May 28, and Picos will pick up their tab! Click for more details.

Enjoy great specials all day including free chile con queso at each table (wth purchase of entree) and $2 hot dog or hamburger baskets. Also enjoy fajitas for two for $20 and all day happy hour.

Join Liquid Assets as they host a 5-week garden dinner series showcasing some of Houston's great culinary talent and featuring an eclectic mix of wine and beer curated by certified sommelier Emily Tolbert. Tickets are $75-125. Click to see the chef line-up.

Join Liquid Assets as they host a 5-week garden dinner series showcasing some of Houston's great culinary talent and featuring an eclectic mix of wine and beer curated by certified sommelier Emily Tolbert. Tickets are $75-125. Click to see the chef line-up.

Join Hugo’s as they celebrate the start of squash blossom season with a special wine dinner featuring an exciting menu paired with wines from Mexico and beyond.

For June’s garden party, Backstreet will be celebrating Barcelona with artisanal gin & tonics (the drink of Barcelona), cava, sangria and a ton of fun Spanish wines and tapas. Click to see the menu.

Join the Greater Heights Area Chamber of Commerce for their first Food Truck Festival in the Heights. Admission is free, and there will be plenty of covered seating. Click to see a list of participating trucks.

Pappas Master Sommelier Jack Mason will showcase some of the most iconic wines from different regions around the world. The selected wines will be paired with a five-course dinner created by guest chef PJ Calapa. Click for more information.