Mesmerizing sunsets, mountain vistas and endless rolling vineyards, not to mention world-class food. No wonder Carol and Mike Hensley, owners …
For the first installment of Robin Barr Sussman’s month-long SideDish series that acquaints us with Houstonians who live and work …
The Iron Sommelier event this past Tuesday (September 11) was so big that it encompassed three rooms and a hallway …
Last Monday Double Trouble Caffeine & Cocktails and freelance cocktail bartender Chris Frankel debuted Drink with the Chefs, a series …
If you dine out next Tuesday, September 11, you won’t have many of Houston’s finest sommeliers to rely on for …
The second location of Sonoma is in the midst of its “soft opening” in The Heights. In fact, it dared …
Last Friday night around 8 pm, the Houston Museum of Natural Science was packed with young people. Club music thumped, …
Anticipating that a double scoop of culinary perfection waited down the road, my man and I set off for the …
There’s the bait, and then there’s the hook. The bait that Reserve 101 is dangling this summer is its collection …
Too many years had passed since reading A Farewell to Arms for “Gorizia” to resonate. This town is the setting …
Mongoose Versus Cobra is a violent sort of name for a bar, but the reasoning behind it is rather zen. …
Camp Beer is one of those things that always sounded like something I’d really enjoy. It’s where a group of …
I’m not quite a wine snob, but I have enough friends who are that I manage to learn a few …
It is a truth universally acknowledged that Houston has the most grandiose rodeo that has ever been. If you doubt …
In Houston’s top restaurants at dinner, you’ll find sommeliers floating from table to table like hummingbirds. By day you’ll find …
Houston keeps improving as a beer town. With Karbach Brewing Co. releasing its first beers at the start of September, …
If you’re one of those people who wants to drink great wine, but feels hesitant about utilizing the services of …
Along with a dozen dedicated, rather manic, fans and collectors of Saint Arnold’s Divine Reserve beers, I recently participated in …
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