“I do miss the Southern accents, the Hill Country and Texas barbecue,” says native Houstonian James Stewart of Stewart Cellars, …
Much of the discussion about pairing wine and food centers on restaurant meals. But why not bring that luxury home? …
Mesmerizing sunsets, mountain vistas and endless rolling vineyards, not to mention world-class food. No wonder Carol and Mike Hensley, owners …
For the first installment of Robin Barr Sussman’s month-long SideDish series that acquaints us with Houstonians who live and work …
The Iron Sommelier event this past Tuesday (September 11) was so big that it encompassed three rooms and a hallway …
If you dine out next Tuesday, September 11, you won’t have many of Houston’s finest sommeliers to rely on for …
The second location of Sonoma is in the midst of its “soft opening” in The Heights. In fact, it dared …
Anticipating that a double scoop of culinary perfection waited down the road, my man and I set off for the …
Too many years had passed since reading A Farewell to Arms for “Gorizia” to resonate. This town is the setting …
I’m not quite a wine snob, but I have enough friends who are that I manage to learn a few …
It is a truth universally acknowledged that Houston has the most grandiose rodeo that has ever been. If you doubt …
If you’re one of those people who wants to drink great wine, but feels hesitant about utilizing the services of …
Today is earth day, and this weekend is the big Earth Day celebration downtown at Discovery Green (earthdayhouston.org). No, they …
So much wine, so little time: On Tuesday, April 5, chefs Manabu “Hori” Horiuchi and Seth Siegel-Gardner of Soma Sushi and Kata Robata kick …
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