More Bites A Letter to Underbelly April 02, 2018 My Table Staff I still remember the day I met chef Chris [Shepherd]. After reaching out to him via Facebook (which I thought …
Interviews More Bites Patrick Feges: The Purple-Hearted Pit Master March 23, 2017 My Table Staff It all began with earning a Purple Heart. And inheriting a meat smoker. Southern Goods sous chef Patrick Feges (photo below) …
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