Interviews Three to See at the 2017 Sugar Land Wine & Food Affair This Weekend April 03, 2017 Melody Yip With the Sugar Land Wine & Food Affair just around the corner — it kicks off Thursday, April 6, and …
Now Open Kick It at King’s BierHaus in The Heights May 16, 2017 Rebecca Wright King’s BierHaus, the sister concept to Pearland’s King’s Biergarten, opened their new Heights location for lunch and dinner this week. Father-son …
More Bites Date Night on a Dime: Twin Lobster Tails for $35 at Oceanaire Seafood Room June 29, 2017 Taylor Byrne Dodge Craving crustaceans? Not in the position to shell out big bucks for a #TreatYourself dinner date? You’ll want to crawl …
Recipes The Tea Eggs Experiment August 17, 2017 Teresa Byrne-Dodge Tea eggs, soy sauce eggs, marbled eggs: Whatever you choose to call them, they are a delicious twist on ordinary …
Restaurant News Grit Grocery Readies for Roll Out December 13, 2017 Taylor Byrne Dodge When studying the sociological phenomena of consumerism in the western world, the theories of buyer’s remorse and the paradox of …
Table Talk Today’s Table Talk April 28, 2011 Teresa Byrne-Dodge Construction on Houston’s version of Uchi – a second edition of Austin’s hottest Japanese restaurant – finally began last week. …
Table Talk Today’s Table Talk August 09, 2011 Teresa Byrne-Dodge Chef Louis Cressy (previously at Bistro Lancaster, A Fare Extraordinaire and City Kitchen Catering) recently joined Cardinal Special Occasions, a …
More Bites Six Favorite Happy Hour Spots November 15, 2011 Mai Pham Many people suffer from the impression that happy hour food is little more than a permutation of something fried. Think …
Now Open Solid French Standards Reign at Artisans February 17, 2012 Phaedra Cook Artisans opened very quietly last week on February 8. We visited on only the fourth day of service. There are …
Now Open Spirits Mongoose Versus Cobra June 11, 2012 Phaedra Cook Mongoose Versus Cobra is a violent sort of name for a bar, but the reasoning behind it is rather zen. …
Table Talk Upcoming Events: September 21 September 21, 2012 My Table Staff Here are some upcoming fun and noteworthy food and wine events. We hope to see you there! Friday, September 21 …
More Bites The Night Before Christmas… December 18, 2012 Phaedra Cook Over the next couple of SideDishes, we’ll highlight some of the specials and multi-course dinners that restaurants are offering for …
Table Talk Winners: 2014 Houston Culinary Awards October 05, 2014 My Table Staff Some 350 of Houston’s culinary stars gathered in the ballroom of The Houstonian Hotel, Club & Spa last evening (Sunday, …
Now Open A Snapshot of Pepper Twins November 22, 2016 My Table Staff It was just 15 months ago that Yunan Yang and her sister Lily Luo opened Cooking Girl on Fairview in …
How To Videos Recipes How to: Make the Perfect Burger September 01, 2016 Rebecca Wright Many of us will take off early today to jumpstart Labor Day weekend. Whether headed to the lake, the beach …
Spirits Prince-Inspired Drinks From Two Cocktail Queens April 29, 2016 Taylor Byrne Dodge The Bitter Hour – Zimm’s answer for hospitality pros and their fondness for putting a sardonic spin on happy hour – …
Recipes Christmas Sillybubbles December 22, 2015 Susan P. Blevins Now that the holidays are upon us with their promise of groaning tables and loosened belt buckles, we have been …
More Bites Gulf Coast Food Project: Pass the Naan September 11, 2015 My Table Staff Launched in 2008, the Gulf Coast Food Project (GCFP) is an interdisciplinary collaboration between the Center for Public History and the Jack …
