More Bites Most Underrated on the Block: 8-Course Dinner for 10 at Maison Pucha Bistro September 12, 2017 Taylor Byrne Dodge If you read our most recent post, you know we’re hosting an online auction for the Houston Food Bank. Click …
Cocktail Recipes Throwbacks March 06, 2017 George Alexander This article (below) originally appeared in the December 2013 – January 2014 print issue (#118) of My Table magazine. In …
Table Talk Willie G’s Seafood & Steaks Breaks Ground at The Post Oak April 14, 2017 My Table Staff Willie G’s Seafood & Steaks will have a new home come this fall, when it moves into its fancy new digs …
Cocktail Recipes If You Like Piña Coladas: Order the Caught in The Rain at Stone’s Throw May 23, 2017 My Table Staff Over at Stone’s Throw on the Westheimer curve in Montrose, general manager Conal “Rex” Nielsen has embraced the piña colada “guilty …
More Bites A Guide To The Seoulful Side: The Best of Korean Cuisine in Asiatown July 12, 2017 John Nechman The Korean district in Spring Branch is known for its barbecue and banchan, but did you know that Asiatown is …
More Bites What it Tastes Like to Volunteer: Hurricane Harvey Relief Swirls at the Houston Food Bank August 31, 2017 Taylor Byrne Dodge Southeast Texas has been experiencing an adrenaline rush the last seven days, and not the fun kind. More like the when-will-it-stop-oh-my-God …
More Bites National Kolache Day Is Finally Happening February 23, 2018 Taylor Byrne Dodge Most Americans who live outside of Texas, Nebraska or Minnesota don’t yet know what a kolache is, not to mention how …
Beer More Bites The Justins’ Belgian Beer Dinner March 28, 2011 Teresa Byrne-Dodge We had a fascinating meal Saturday (March 26) evening at Ralph Smith Photography Studio prepared and presented by chef Justin Yu, one …
Table Talk Today’s Table Talk July 08, 2011 Teresa Byrne-Dodge Nundini Chef’s Table (500 N. Shepherd just north of I-10) will open soon. This is the new bistro located within …
Table Talk Today’s Table Talk September 30, 2011 Teresa Byrne-Dodge What is it about Webster? Two international restaurant chains have chosen Webster to roll out their first Houston-area stores. One …
Now Open Torchy’s Tacos January 06, 2012 Rachel Kitchens Don’t let the demon on the sign fool you – Torchy’s Tacos is a little piece of heaven. The Austin …
Now Open Kicking Up My Heels At Katsuya April 30, 2012 Jodie Eisenhardt I didn’t think I would love Katsuya, the new (and only non-California) outpost of the famed L.A. hotspot created by …
Interviews 10 Nosy Questions for Jacques Pepin August 27, 2012 My Table Staff Celebrity chefs Jacques Pepin (and his daughter Claudine), Paula Deen and Giada De Laurentiis will be in Houston September 15 …
Beer More Bites Perfect Pairings? November 16, 2012 Phaedra Cook With this being Houston Beer Week, it made perfect sense when it was announced that, as of yesterday, Houstonians can …
Interviews A Conversation with Anne Willan: Part 1 February 06, 2014 Dragana Harris Winner of two James Beard Foundation Awards, author and co-author of more than 30 cookbooks and books on culinary history, …
Now Open A Snapshot of Midtown Barbeque June 21, 2016 Rebecca Wright Midtown isn’t our favorite dining destination. For one thing, parking seems to always be a hassle. But recently there are …
More Bites New Fall Menu at Harold’s Restaurant October 13, 2016 Rebecca Wright Fall is a mythical season here in Houston, but that doesn’t mean we can’t enjoy hearty dishes found on restaurants’ …
Now Open Brookstreet Bar-B-Que Moves into Montrose June 28, 2016 Taylor Byrne Dodge Opening a location inside the loop does not make any restaurant better, but it sure does make the brand more accessible to …
More Bites Goode Memories and Pizzitola’s Pit February 16, 2016 Taylor Byrne Dodge Houstonians, how many chopped-beef sandwiches have you eaten in your life? I’ve eaten at least 200 brisket sandwiches from Goode …
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