Restaurant News Table Talk Well-Known Houston Produce Industry Professional Judy Tedrick-Henrichsen Has Died January 31, 2018 My Table Staff Judy Henrichsen, who has been known as a key player in the supplier’s end of the hospitality industry for nearly …
From The Garden Grow Your Own You Can Do It: Build Your Own Greenhouse March 16, 2018 Taylor Byrne Dodge A few weeks ago we caught wind that between recipe testing and taking care of her baby, chef Madeline Cabezut …
Table Talk Today’s Table Talk: April 8, 2011 April 07, 2011 Teresa Byrne-Dodge Chef Paul Petersen, the nationally acclaimed, James Beard Award-nominated, reality TV cooking star, will soon be unpacking his knives and molcajete …
Table Talk Today’s Table Talk July 15, 2011 Teresa Byrne-Dodge After just a few months on the job, exec chef Craig Shelton has departed The Inn at Dos Brisas in …
Spirits The Man Knows His Rum October 13, 2011 Sean Beck In Houston’s top restaurants at dinner, you’ll find sommeliers floating from table to table like hummingbirds. By day you’ll find …
More Bites Even In Houston, January Is Soup Month January 13, 2012 Phaedra Cook Even after doing some research I’m still not clear on how this was decreed, but January is National Soup Month. …
Now Open Hawthorn May 03, 2012 Teresa Byrne-Dodge About two weeks ago we had an email from a reader enthusiastic about a splendid meal he had enjoyed at …
Wine Tip Your Glass September 04, 2012 Sean Beck If you dine out next Tuesday, September 11, you won’t have many of Houston’s finest sommeliers to rely on for …
Table Talk Today’s Table Talk November 20, 2012 My Table Staff Lance Fegen and Lee Ellis – the duo behind Liberty Kitchen in The Heights – are planning to take over …
Interviews Pop-Up Book Spot: Author Q&A April 18, 2014 My Table Staff My Table magazine is celebrating our 20th year of publishing as of the April-May edition that is now on coffee …
How To Videos How to: Make the Perfect Pie Crust December 16, 2016 Rebecca Wright Put down the pre-baked pie shells and pick up this fool-proof pie crust recipe, courtesy of Rebecca Masson of Fluff …
Table Talk Sad Sweets for a Good Cause October 07, 2016 My Table Staff Jody Stevens spends most of her time trying to make people happy. She does it with cake, specializing in decadent …
Interviews Wine Getting Nosy with David Keck June 10, 2016 Melody Yip A few weeks ago Houston wine guy David Keck traveled to Aspen, Colo., to take the final section of a famously rigorous …
Table Talk Cochon 555 Hits Houston February 02, 2016 Taylor Byrne Dodge Pick up a fork and prepare yourself for pork: The Houston leg of the Cochon 555 tour is happening Sunday, February …
Interviews HCA Chef Team: Alyssa Dole September 29, 2015 My Table Staff Throughout the weeks leading up to the 2015 Houston Culinary Awards, we’ve been getting to know the impressive HCA chef and bartender …
Now Open A Snapshot of B&B Butchers & Restaurant June 30, 2015 Ashley Lopez Driving through the historic Sixth Ward, our eyes have often been distracted by an abandoned red brick building. It was …
Wine Spring Semester (Classes & Wine Glasses) March 27, 2015 Taylor Byrne Dodge I like to believe I know some stuff, but the truth is I really don’t know anything. Daily life proves again …
More Bites Stay Here, Stay There, Staycation December 09, 2014 Jodie Eisenhardt They’re here. The holidays, that is – and maybe your family members are visiting you soon, too. And during this …
More Bites Confused by Fusion? July 15, 2014 Micki McClelland Ever wonder what scientists talk about at a cocktail party? Being types focused on what they are focused on and …
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