More Bites Wild For Game (and Ease) This Holiday Season November 17, 2017 My Table Staff Farmed turkey for Thanksgiving? Tired mashed potatoes on the side? Honey-glazed ham for Christmas? Believe it or not, you don’t …
Table Talk Wine In Pursuit of Balance March 20, 2015 Dragana Harris An exclusive non-profit wine collective is coming to Texas for the first time, and Houston is its chosen destination. In …
Now Open A Snapshot of Black’s Market Table December 02, 2014 Phaedra Cook I’ve had more than one friend in the Cypress area of northwest Houston tell me to take a jaunt by …
Table Talk Bastille Day Celebrations July 11, 2014 My Table Staff On Monday, July 14, France celebrates Bastille Day, or La Fête Nationale, to commemorate the storming of the Bastille (a …
More Bites Houston’s Hautest Hotspots February 24, 2014 Phaedra Cook I have a weird two-career professional life. The IT consulting sends my kids to college, while food writing and photography …
Now Open Osteria Mazzantini October 01, 2013 Taylor Byrne Dodge Last Friday we brought you Phaedra Cook’s first look at the brand-new Coppa Osteria in Rice Village, the sister restaurant …
Wine A Downtown Working Winery June 07, 2013 Patrise Shuttlesworth If I hadn’t seen it with my own eyes I wouldn’t have believed it. Except for growing the grapes, Dionisio …
Extra Servings What’s In an Oyster’s Name? February 19, 2013 Amber Ambrose Zydeco beats and the rich smell of seafood gumbo wafted into the entrance of Saint Arnold Brewing Company’s massive tour …
More Bites To Argentina, With Love June 03, 2011 Nikki Metzgar If there are two types of people in this world – those who eat dessert first and those who eat …
Extra Servings Food Lover’s Quizine: Royal Jelly January 09, 2017 Micki McClelland In a beehive, worker bees watch the queen bee very closely for signs of failing health. Once the queen croaks, …
Now Open Hand-Pulled Noodles at Kuen Noodle House February 13, 2017 Melody Yip At Kuen Noodle House in Chinatown, there’s a large glass window through which patrons can view the work of the kitchen staff who …
More Bites 5 Autumn Fests for Feasting September 28, 2017 My Table Staff Seeking a little culture in your life? Begging for Bacchus-like behavior? While many events hosted later in the year have …
More Bites Our Top Picks for Houston Derby Day Sips & Socials May 02, 2017 My Table Staff What Texan wouldn’t admire a sporting event that celebrates horses, hats and cocktails? If you’re down to derby this coming …
Recipes A Beefy Dad’s Day Dinner June 14, 2017 Robin Barr Sussman Executive chef Chad Hendrickson of Hess Collection Wines shares his recipe for grilled steaks with summer corn succotash. The crowning …
More Bites H-E-B Quest For The Best Participants Represent Houston’s Entrepreneurial Spirit August 04, 2017 Isaiah Peters The H-E-B Promo Picks Quest for Texas Best competition is underway, and Houston has eight stellar finalists headed to compete …
More Bites Tick Tock for Turkeys November 09, 2017 My Table Staff If you’re not already in the early stages of planning your Thanksgiving feast, you’re behind. Thanksgiving is in exactly two …
Interviews My Pig’s Better Than Your Pig April 15, 2011 Robin Barr Sussman Fat, slow, loud and smelly … add voracious appetites. We are referring to the herd of multi-colored pigs being corralled …
Beer All Are Divine July 22, 2011 Mike Riccetti Along with a dozen dedicated, rather manic, fans and collectors of Saint Arnold’s Divine Reserve beers, I recently participated in …
Table Talk Today’s Table Talk October 13, 2011 Teresa Byrne-Dodge The Houston Chronicle reported last week that a Braun Enterprises partnership has purchased a collection of buildings in the Montrose …
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