More Bites Wild For Game (and Ease) This Holiday Season November 17, 2017 My Table Staff Farmed turkey for Thanksgiving? Tired mashed potatoes on the side? Honey-glazed ham for Christmas? Believe it or not, you don’t …
More Bites 5 Autumn Fests for Feasting September 28, 2017 My Table Staff Seeking a little culture in your life? Begging for Bacchus-like behavior? While many events hosted later in the year have …
More Bites Our Top Picks for Houston Derby Day Sips & Socials May 02, 2017 My Table Staff What Texan wouldn’t admire a sporting event that celebrates horses, hats and cocktails? If you’re down to derby this coming …
Recipes A Beefy Dad’s Day Dinner June 14, 2017 Robin Barr Sussman Executive chef Chad Hendrickson of Hess Collection Wines shares his recipe for grilled steaks with summer corn succotash. The crowning …
More Bites H-E-B Quest For The Best Participants Represent Houston’s Entrepreneurial Spirit August 04, 2017 Isaiah Peters The H-E-B Promo Picks Quest for Texas Best competition is underway, and Houston has eight stellar finalists headed to compete …
More Bites Tick Tock for Turkeys November 09, 2017 My Table Staff If you’re not already in the early stages of planning your Thanksgiving feast, you’re behind. Thanksgiving is in exactly two …
Interviews My Pig’s Better Than Your Pig April 15, 2011 Robin Barr Sussman Fat, slow, loud and smelly … add voracious appetites. We are referring to the herd of multi-colored pigs being corralled …
Beer All Are Divine July 22, 2011 Mike Riccetti Along with a dozen dedicated, rather manic, fans and collectors of Saint Arnold’s Divine Reserve beers, I recently participated in …
Table Talk Today’s Table Talk October 13, 2011 Teresa Byrne-Dodge The Houston Chronicle reported last week that a Braun Enterprises partnership has purchased a collection of buildings in the Montrose …
Interviews 7 Questions for Katsuya Uechi January 20, 2012 Mai Pham Perhaps you’ve heard: Katsuya by S+ark, the glitzy Southern California sushi restaurant that started in the star-studded neighborhood of Brentwood, …
Now Open We L’Ove L’Olivier May 18, 2012 Phaedra Cook The new L’Olivier, a French restaurant on lower Westheimer, seems to have had no problem quickly securing a following, as …
Spirits Table Talk Drink with the Chefs! September 06, 2012 Phaedra Cook Last Monday Double Trouble Caffeine & Cocktails and freelance cocktail bartender Chris Frankel debuted Drink with the Chefs, a series …
Now Open A New French Star Lands in Houston November 23, 2012 Phaedra Cook Étoile means “star” in French, and besides being a nice name for a restaurant, it may allude a bit to …
Table Talk Culinary Calendar May 06, 2014 My Table Staff Upcoming culinary events: This Wednesday, May 7, Robert Del Grande and Dean Fearing will come together for two book signings …
Cocktail Recipes Wine Tiny Bubbles, Big Cocktails December 15, 2016 Robin Barr Sussman ’Tis the season for libations merry, bright and bubbly. Champagne cocktail, anyone? Here are six inspired sparkling cocktails to tipple …
Now Open A Snapshot of Dandelion Cafe September 30, 2016 Melody Yip Dandelion Cafe, located near the intersection of Bellaire Boulevard and Chimney Rock in a strip mall right next to Bernie’s …
Extra Servings Healthy Cooks, Healthy Kids June 03, 2016 Sarah Gish Summer is a great time for kids to explore all kinds of interests – music, soccer, computers, animal care, gymnastics …
Now Open Say Hello to The Halal Guys January 26, 2016 Nicholas Hall I nearly starved to death on Friday. At 11:03, I placed my UberEats order for a mixed gyro plate from …
Now Open A Snapshot of Pour Society September 25, 2015 Rebecca Wright New restaurant openings in the Memorial City area have been coming fast and furious for the last 18 months. It …
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