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44 farms

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To Give and Receive: Who Is On Their “Nice” Gift List?

December 18, 2017 Taylor Byrne Dodge
Sometimes trying to find a tangible gift for a person who has it all (or who is a minimalist) is …
  • Restaurant News

Prepare for (the) Truth: Pitmaster Leonard Botello IV Heads to Houston

December 08, 2017 My Table Staff
A short drive from Houston, on the side of Highway 290 in Brenham, sits an authentic, edgy barbecue joint that …
Antoine Ware of Harold's in the Heights
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Chef Antoine Ware Creates Southern Classics with a Creole Twist at Harold’s in the Heights

September 22, 2017 My Table Staff
“The off-cuts. The shoulder, flank and hanger.” “You want to use the off-cuts? Challenging, but it just might work…” Executive …
  • Interviews

Fatherhood, Served with a Side of BuffBurger

June 15, 2017 My Table Staff
It was a day Paul “Buff” Burden will never forget, for two reasons. On November 7, 2013, he became a …
balls out burger
  • Now Open

It’s All About the Beef Patty at Balls Out Burger

June 06, 2017 Rebecca Wright
The Heights definitely isn’t lacking in patty possibilities. The neighborhood has long-time favorite Hubcap Grill on W. 19th Street; there’s the Someburger …
44 Farms
  • Interviews

Families That Ranch Together: 44 Farms

May 22, 2017 My Table Staff
This fourth-generation family-owned ranch is considered one of the premiere Black Angus producers in the country. Bob McClaren (photo below) …
  • Interviews More Bites

Patrick Feges: The Purple-Hearted Pit Master

March 23, 2017 My Table Staff
It all began with earning a Purple Heart. And inheriting a meat smoker. Southern Goods sous chef Patrick Feges (photo below) …
44 Farms Lands Deal with Billion Dollar Buyer
  • Table Talk

Holy Cow! 44 Farms Lands Million-Dollar Deal

February 08, 2017 My Table Staff
The Houston Business Journal reports that Tilman Fertitta signed a $2 million deal with 44 Farms, one of the nation’s premier …
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