Restaurant News Prepare for (the) Truth: Pitmaster Leonard Botello IV Heads to Houston December 08, 2017 My Table Staff A short drive from Houston, on the side of Highway 290 in Brenham, sits an authentic, edgy barbecue joint that …
Table Talk Super Beef Sunday Returns January 09, 2017 Taylor Byrne Dodge Sunday, February 5: Houston will be a sausage fest. Technically it’ll be a barbecue fest. Think sausage, brisket and ribs. …
More Bites Houston Makes Waves on 2017 James Beard Semifinalists List February 15, 2017 Taylor Byrne Dodge To see the original 2017 James Beard semifinalist announcement, click here. We are reposting from the James Beard website the list that was …
Recipes A Roux that Rocks: State Fare’s Sabine Pass Gumbo March 24, 2017 Robin Barr Sussman Here’s an impressive seafood- and meat-packed gumbo from executive chef Jim Mills of State Fare Kitchen & Bar, who based …
More Bites A Classic Revisited: Americas May 12, 2017 Rebecca Wright Américas has always been one of my family’s best-loved restaurants – the menu, the attentive staff, the decor … it always makes …
Wine Grilling and Chilling with Dad on Father’s Day June 14, 2017 Robin Barr Sussman It’s hard to pick out the perfect gift for Father’s Day year after year. So, how about something easy like …
Restaurant News Lowbrow Gets A Lift August 03, 2017 Teresa Byrne-Dodge When we pulled up in front of Lowbrow earlier today, there was a trio of older ladies – I’m an …
Houstonians Abroad Recipes No Tears for These Onions: Five Onion Soup November 07, 2017 Taylor Byrne Dodge Last month, I scored big. I was itching to get out of town and escape the infinite heat and see …
Now Open Noteworthy Opening: ERA April 12, 2011 Nikki Metzgar Tucked away in Market Square, downtown’s newest pizzeria ERA offers a dozen different playful pizzas, all mini-sized. The catch is …
Now Open Taco Time July 15, 2011 Rachel Kitchens As you may have already heard, there is a new taco place in town. And if not, let me be …
Now Open Table Talk Two New Markets For Urban Harvest October 11, 2011 My Table Staff URBAN HARVEST GROWS TWO NEW FARMERS’ MARKETS Urban Harvest’s family of farmers’ markets is growing with the opening of two …
Table Talk Mouthing Off: Food Trends for 2012 January 13, 2012 Micki McClelland The time of divine dining inspiration is upon us again. Every January a slew of wizards from around the food …
More Bites Cheap & Chic May 10, 2012 Teresa Byrne-Dodge It’s a funny thing that French restaurants have a reputation for being so very expensive. We’ve found this is not …
More Bites Last Kall for Kooza September 06, 2012 Taylor Byrne Dodge Want one last hurrah before autumn really kicks into gear and evenings are packed full of football and homework? You …
Recipes Cranberry, Oh Cranberry! November 20, 2012 Taylor Byrne Dodge Many of you asked for Teresa’s cranberry sauce recipe after I shared that it is my favorite side dish at …
More Bites Bunches of Brunches: Mother’s Day Edition May 06, 2014 My Table Staff Most moms like macaroni necklaces, framed photos (of you), a great bottle of wine and the thought that you slaved …
Interviews Chitchat with a Cheesemonger December 14, 2016 Rebecca Wright Before you stock up for your Christmas cheese boards, cheese dips and cheesy casseroles, read on. We asked Whole Foods Market …
Table Talk Winners: 2016 Houston Culinary Awards October 02, 2016 My Table Staff Earlier this evening, hundreds of Houston’s brightest culinary stars gathered downtown at The Corinthian for the presentation of My Table magazine’s 2016 …
Restaurant News Agricole Hospitality Announces 3 New Concepts in East Downtown June 20, 2017 Taylor Byrne Dodge Talk of a second location of Eight Row Flint opening in East Downtown has been buzzing for months, and today …
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