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    In The Kitchen

How To Ruin a Perfectly Fine Chicken

September 16, 2024 Taylor Byrne Dodge
  • In The Kitchen

How To Ruin a Perfectly Fine Chicken

  • Recipes

Passed Down From Mom

Meats, meats, meats at Bar Victor in Montrose. Brian Tafelmeyer photo.
  • Now Open Restaurant News

Two Watering Holes For The Weekend

  • More Bites

A Letter to Underbelly

Latest Stories Popular Stories
  • More Bites

Depressed Desserts Reveal Truth in Edible Art

October 27, 2017 Taylor Byrne Dodge
“Everyone gets depressed.” (Don’t worry, this article is actually about Houston’s pastry chefs. Stay with me.) This is something I …
1 … 32 33 34 35 36 … 1,024
  • Now Open

First Look at Table on Post Oak

June 10, 2014 Teresa Byrne-Dodge
The Galleria-area hot spot that was Philippe Restaurant – it was located at the opposite endcap in the same strip …
  • Recipes

Spice Up Holiday Fowl with Mole Enchiladas

December 09, 2016 My Table Staff
Step aside turkey sandwich – we’ve got the recipe for a spiced-up dish that needs those fowl leftovers. Whether you’re roasting or …
  • Interviews

Getting Nosy with Dr. Madaiah Revana

September 27, 2016 Phaedra Cook
Either having a cardiology practice in Houston or running a vineyard two time zones away sounds like more than enough …
  • Now Open

A Snapshot of Morningstar Coffee & Donuts

May 24, 2016 Melody Yip
Coffee and donuts make a lovely couple, and that’s exactly what David Buehrer of Blacksmith and Greenway Coffee envisioned with his …
  • Now Open

A Snapshot of Beckrew Wine House

January 19, 2016 Rebecca Wright
Yesterday morning we put the February-March issue of My Table to bed, so in the afternoon we clinked glasses at Beckrew Wine …
  • Interviews

HCA Chef Team: Peter Garcia

September 22, 2015 My Table Staff
Throughout the weeks leading up to the 2015 Houston Culinary Awards, we’ve been getting to know the impressive HCA chef and bartender …
  • How To Videos In The Kitchen Recipes

How to: Make Crepes

May 13, 2016 Rebecca Wright
The My Table ladies were a bit disappointed when we got news that Melange Creperie would no longer be taking over the Eastie Boys’ brick-and-mortar location on Montrose, …
  • Extra Servings

Four Books & a Movie

March 17, 2015 Teresa Byrne-Dodge
The books have been piling up here on the oak dropleaf table that currently serves as my desk. There are …
  • Now Open

A Snapshot of Museum Park Cafe

November 18, 2014 Rebecca Wright
Two weeks ago we took you through our first visit at Bosta Coffee & Wine, a relatively new cafe/coffeehouse located …
  • Now Open

First Look at Savory Spice Shop

July 08, 2014 Ellie Sharp
Rice Village’s newest neighbor, Savory Spice Shop, boasts more than 500 gastronomic gems to inspire Houstonians with influences spanning the …
  • More Bites

Eggs on the Run

February 18, 2014 Micki McClelland
“Tis hatched and shall be so.” —William Shakespeare, The Taming of the Shrew The egg is a curious object. As …
  • Table Talk

Iron and Wine

September 24, 2013 My Table Staff
A significant part of what makes a restaurant successful is the charming, passionate and intelligent wine professional — the sommelier, …
  • Interviews Wine

Justin Vann Heads Into the Wild With PSA Wines

June 04, 2013 Phaedra Cook
Justin Vann wears his passion for wine like a sleek leather cloak that is shot through with live wires and …
  • More Bites

A Homecoming for the Laurenzo Family

February 15, 2013 Phaedra Cook
Most people who grew up here in Houston know about “Mama” Ninfa, the woman who helped put Tex-Mex on the …
  • Cocktail Recipes

Cooling Cocktails

May 27, 2011 My Table Staff
This past Tuesday we received quite a few responses to our call for cooling summertime cocktails, and we’re happy to …
Juice Box Houston
  • More Bites

We Asked, They Answered (Part II)

July 25, 2017 My Table Staff
Familiar faces in Houston media and the hospitality industry share their favorite destinations in Asiatown. This is the second of a three-part …
  • Now Open

Beaver’s Brings Kitschy Cabin Vibes to Briargrove

February 16, 2017 Jodie Eisenhardt
Because people outside the Loop also “give a dam,” there is now a second location of Beaver’s – Beavers West. It’s …
  • More Bites Now Open

Gulf Seafood and Beyond at The Pearl

March 29, 2017 Jodie Eisenhardt
What’s old is new again. Downtown’s Sam Houston Hotel’s restaurant has recently enjoyed a makeover complete with a new name, …
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