Entertaining Recipes Chef Hugo Ortega Shares Recipe For a Sexy Meal at Home This Valentine’s Day February 09, 2018 My Table Staff Steak. Cheesy carbs. Greens. What beef-loving Texan wouldn’t swoon for this meal on Valentine’s Day? When My Table was asked …
More Bites Six Favorite Happy Hour Spots November 15, 2011 Mai Pham Many people suffer from the impression that happy hour food is little more than a permutation of something fried. Think …
Now Open Solid French Standards Reign at Artisans February 17, 2012 Phaedra Cook Artisans opened very quietly last week on February 8. We visited on only the fourth day of service. There are …
Now Open Spirits Mongoose Versus Cobra June 11, 2012 Phaedra Cook Mongoose Versus Cobra is a violent sort of name for a bar, but the reasoning behind it is rather zen. …
Table Talk Upcoming Events: September 21 September 21, 2012 My Table Staff Here are some upcoming fun and noteworthy food and wine events. We hope to see you there! Friday, September 21 …
More Bites The Night Before Christmas… December 18, 2012 Phaedra Cook Over the next couple of SideDishes, we’ll highlight some of the specials and multi-course dinners that restaurants are offering for …
Table Talk Winners: 2014 Houston Culinary Awards October 05, 2014 My Table Staff Some 350 of Houston’s culinary stars gathered in the ballroom of The Houstonian Hotel, Club & Spa last evening (Sunday, …
Now Open A Snapshot of Pepper Twins November 22, 2016 My Table Staff It was just 15 months ago that Yunan Yang and her sister Lily Luo opened Cooking Girl on Fairview in …
How To Videos Recipes How to: Make the Perfect Burger September 01, 2016 Rebecca Wright Many of us will take off early today to jumpstart Labor Day weekend. Whether headed to the lake, the beach …
More Bites Meet The Manor House March 15, 2016 My Table Staff Last Friday we reported that The Manor House, the stand-alone members-only restaurant on the grounds of The Houstonian, is now open …
Beer A Glass of Something Dark and Warming November 06, 2015 Nicholas Hall My wife calls Scott my “beer boyfriend.” He and I regularly show each other romantic gestures in the form of …
Now Open A Snapshot of Hugs & Donuts August 07, 2015 Rebecca Wright At our Monday morning editorial meetings — after everybody has finished their morning workouts and returned sweaty from the gym …
Spirits Table Talk Margs + Mint Juleps May 01, 2015 My Table Staff Pull out your floppy sun hats and festive sombreros. It's time to sip mint juleps and margaritas. Here are a …
Now Open A Snapshot of Bistro Menil January 23, 2015 Rebecca Wright There was some confusion this past Fall when two restaurants with museum monikers announced their openings: Museum Park Cafe, located …
Table Talk Tell Us Your Picks: Houston Restaurant Weeks August 19, 2014 My Table Staff Last Friday, August 15, marked the halfway point for Houston Restaurants Weeks 2014. We asked you to share with us …
Now Open First Look at Punk’s Simple Southern Food April 11, 2014 Teresa Byrne-Dodge At Punk’s Simple Southern Food, coffee is served in an enameled metal cup, the kind with a rolled lip. As …
Wine Distilling 2,500 Bottles of Wine to 11 November 15, 2013 Phaedra Cook I was thrilled to have an opportunity to be part of the committee judging sparkling and dessert wines for the …
More Bites Manakish Made My Weekend July 23, 2013 Taylor Byrne Dodge For the majority of last week, I was looking forward to a special dinner reservation that I had for a …
Beer Now Open One Pour You, One Pour Me April 12, 2013 Amber Ambrose What used to be Sherlock’s Baker St. Pub in the River Oaks Shopping Center, famous for $1 drinks and, ultimately, …
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