More Bites Tick Tock for Turkeys November 09, 2017 My Table Staff If you’re not already in the early stages of planning your Thanksgiving feast, you’re behind. Thanksgiving is in exactly two …
More Bites Dining Out For Thanksgiving Dinner November 29, 2011 Teresa Byrne-Dodge Just once, in 1981, we went out for Thanksgiving dinner. It was New York City, and we had an apartment …
Table Talk February 24, 2012 February 23, 2012 Teresa Byrne-Dodge The Wine Bar at chef Chris Shepherd’s much anticipated Underbelly (1100 Westheimer) opens today at 4 pm so that the …
More Bites Rolling Into Summer: Lobster Rolls June 21, 2012 Rachel Kitchens With Houston’s endless hot summer already in full swing, what better way to chill out than with succulent lobster salad …
Extra Servings What To Do With Leftover Spaghetti September 27, 2012 Micki McClelland Still stuck in my memory is the night my mother placed before me a plate of soggy spaghetti. Presented with …
Wine Several Italian Lovers February 01, 2013 Mai Pham It was this past Monday morning at 11:30 am, and I’m sitting in a room packed full of sommeliers, wine …
How To Videos How to: Pour Latte Art November 21, 2014 Rebecca Wright While it is popularly called latte “art,” lead barista of Tout Suite, James Duncan, refers to the whimsical designs that ornament …
Table Talk Wine Coming Soon: STQ in Briargrove, Vinology in West U November 18, 2016 My Table Staff A few weeks ago we heard that Ronnie Killen would be opening his third restaurant in a year, Killen’s STQ. …
Now Open A Snapshot of Seiwa Market August 23, 2016 Melody Yip Houston boasts quite a few Asian markets, most of them in Chinatown, as well as the hugely popular H Mart …
Now Open A Snapshot of Toulouse Cafe and Bar April 15, 2016 Taylor Byrne Dodge Chef Philippe Schmit has had a busy year. In 2015 he collaborated with the owners of Flo Paris and oversaw the …
Now Open A Snapshot of The Durham House December 11, 2015 Rebecca Wright A new eatery occupies the wood building that once housed Floyd’s Cajun Kitchen, Mardi Gras Grill and Woodrows Heights on …
How To Videos How to: Make Burrata August 28, 2015 Rebecca Wright Our video subject this month is burrata. If you’ve had it — perhaps in Italy, maybe here — then recall …
How To Videos Recipes How to: Make Spaghetti Carbonara June 12, 2015 Rebecca Wright Cancel your weekend restaurant dinner plans — unless you’re heading straight to the source — and follow this recipe for simple …
Beer Cheers to Three Beers February 20, 2015 Nicholas Hall A few weeks ago, I posted a photo of some Saint Arnold Divine Reserve 15 on a shelf at a …
Table Talk Heritage Pork on the Pit: Coming Soon to Houston October 03, 2014 Ellie Sharp A plethora of pork-loving patrons filled the entire second floor of the W Hotel Austin last Sunday (Sept. 28) to …
Extra Servings Nocturnal Hunt May 19, 2014 Susan P. Blevins Behind my house near Rice University I have a small vegetable and herb garden, which includes among the tomatoes, eggplant …
Now Open First Look at Caracol December 20, 2013 Phaedra Cook I am well aware that it can be a little unkind of food writers to descend upon a restaurant the …
Spirits Refreshing the Bar Program at RDG + Bar Annie August 16, 2013 Phaedra Cook Chris Frankel recently returned from a months-long tour of American bars and has found a new home at RDG + …
Extra Servings Do You Kombucha? May 09, 2013 Patrise Shuttlesworth It might take a pronunciation lesson, but no special equipment or permit is required to kombucha. Kombucha is a fermented …
Follow Us