Entertaining Recipes Chef Hugo Ortega Shares Recipe For a Sexy Meal at Home This Valentine’s Day February 09, 2018 My Table Staff Steak. Cheesy carbs. Greens. What beef-loving Texan wouldn’t swoon for this meal on Valentine’s Day? When My Table was asked …
Recipes Prepare the Perfect Praline June 23, 2015 Ashley Lopez Our waistlines can’t seem to catch a break this month. From National Donut Day on June 5 to tomorrow’s National …
How To Videos Recipes How to: Candy Orange Peel February 24, 2015 Rebecca Wright Have you peeled back the February-March issue of My Table? It’s full of citrus segments, facts and features — and candying …
More Bites A Salute to Sweet & Savory October 21, 2014 My Table Staff Pastry chef Rebecca Masson and Lucky Dog Rescue marketing chair Jodie Eisenhardt met more than five years ago at an …
Interviews 7 Nosy Questions for Bun B May 30, 2014 Taylor Byrne Dodge You know how I know you’re a rapper from Houston? You slip local restaurants into your lyrics. “You want Pappadeaux …
Beer Cellaring Beers, Part 2: 10 Beers For Your Cellar January 10, 2014 Phaedra Cook In Part 1 of this two-part series, Kevin Floyd of The Hay Merchant discusses how to age beers at home …
More Bites Steal of a Deal at Hotel Granduca September 06, 2013 Mai Pham Tucked away behind a wall of climbing ivy on Uptown Park Boulevard, the luxurious Hotel Granduca sits quietly regal, its …
Now Open First Look: Pistolero’s May 16, 2013 Patrise Shuttlesworth Premium lower Westheimer location, high hopes for an original and successful restaurant and a pairing of tequila and tacos. It …
More Bites 30 Years Young January 18, 2013 Taylor Byrne Dodge I’m at the point in life where I’m excited by establishments that are older than I am. The fact that …
Extra Servings Snap 21: Day 19 (Nearly Done) February 25, 2011 Teresa Byrne-Dodge As the Snap 21* diet winds down, just a couple of notes. First, people keep asking me how much weight …
Now Open A Snapshot of Potente February 01, 2017 My Table Staff With so many new Houston restaurants opening downtown in the last few weeks in advance of the Super Bowl, it …
More Bites Wine Rodeo Wine Garden’s Herd of Medal-Winning Vintages Will Wow You March 10, 2017 Taylor Byrne Dodge Come rain or shine, don’t let Houston’s volatile March weather conditions deter you from making a stop at the Houston …
More Bites Go Green with Earth Day Eats April 19, 2017 Robin Barr Sussman You care about protecting the planet, right? Celebrate Earth Day, this Saturday, April 22, by joining the cause and relishing …
Now Open Flavors Swirl at Twistee Treat May 26, 2017 Rebecca Wright Twistee Treat, an ice cream chain from Florida, has expanded into the Lone Star State. They hit Houston near the …
Cocktail Recipes More Bites Spirited Asia: Learn How to Make the Star Fish Saltwater G&T by Laurie Harvey July 17, 2017 Taylor Byrne Dodge Saltwater Gin & Tonic recipe by Laurie Harvey of Star Fish Recent studies declare that gin lovers are psychopaths. If you’re crazy …
Restaurant News Snack (and Sip) on These for the Hurricane Harvey Relief Fund September 15, 2017 Taylor Byrne Dodge Harvey is everywhere. People are recovering from Harvey, cursing Harvey and fundraising for Harvey. We’ve heard about some very cool …
From The Garden Grow Your Own You Can Do It: Build Your Own Greenhouse March 16, 2018 Taylor Byrne Dodge A few weeks ago we caught wind that between recipe testing and taking care of her baby, chef Madeline Cabezut …
More Bites Sweet Retreat May 23, 2011 Nikki Metzgar Here are a few more ways life is like a box of chocolates: You’ll run into the occasional nut, and …
Now Open Wine Wine Time At Bacchus September 16, 2011 Mai Pham If you’re one of those people who wants to drink great wine, but feels hesitant about utilizing the services of …
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